a speciality of the archipelago. This demonstrates how tørrfisk, or dried fish, a nutritious food and a mainstay of Scandinavian gastronomy, is made. It has also been exported to southern Europe since the 14th century and can be enjoyed on board your ship. While Tromsø is named Capital of the Northern Lights due to its proximity to the Aurora Circle, the town of Alta further north, meanwhile, reveals its Cathedral of the Northern Lights. Covered in 40,000 titanium plates designed to reflect light, the metal envelope is inspired by auroral scrolls. The months of March and April are ideal for celestial observation. It is an unforgettable experience, and you could be a privileged viewer.During the Easter holidays, Påskeferie, the people of Finnmark county head to their mountain chalets, hytter, or huts. At this time of year, the snow is still plentiful but the sun is high again. Families love to spend time together in the great outdoors, enjoying cross-country skiing or snowshoe trekking through the pristine countryside. Now it's your turn to discover this fascinating region on a dog-sled ride or to meet the Sámi, the indigenous community that lives here.In Lofoten, the sea intrudes everywhere, creating an enchanting topography. As winter draws to a close, the snow still abounds, making the mountain peaks, turquoise sandy beaches and rocky coasts all the more beautiful. The rorbuer, fishermen's huts, and their characteristic dark red colour, dot the panorama in equal measure to the codfish in their open-air drying sheds from February to May, In search of wide open spaces Land dictated to by the seaWATCH Northern Norway immersion, when light returns at the end of winter.In Northern Norway, the lengthening days after the polar night signal the rebirth of nature. As winter draws to a close, Le Lapérouse takes you off the beaten track to discover Arctic shores (see itinerary opposite). Nordlys, the northern light42Heading north!
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